GASTROINTESTINAL SAFETY AND TOLERABILITY OF LONG-TERM GCSB-5 OF DRIED EXTRACTS OF SIX HERBS IN PATIENTS WITH OSTEOARTHRITIS: A 24 WEEKS, MULTI-CENTERS, SINGLE ARM PHASE IV STUDY
GASTROINTESTINAL SAFETY AND TOLERABILITY OF LONG-TERM GCSB-5 OF DRIED EXTRACTS OF SIX HERBS IN PATIENTS WITH OSTEOARTHRITIS: A 24 WEEKS, MULTI-CENTERS, SINGLE ARM PHASE IV STUDY
저자
Park, Y-B.; Ha, C. -W.; Kyung, H. -S.; Lim, H. -C.; Park, S. -E.; Kim, H. -C.; Lee, M. -C.; Won, Y. -Y.; Kim, C. -W.; Kim, J. -G.; Kang, J. -S.; Seon, J. -K.; Bin, S-I