Coffee consumption and gout: a Mendelian randomisation study
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Lee, Young Ho | - |
dc.date.available | 2020-11-02T06:29:17Z | - |
dc.date.issued | 2019-11 | - |
dc.identifier.issn | 0003-4967 | - |
dc.identifier.issn | 1468-2060 | - |
dc.identifier.uri | https://scholarworks.korea.ac.kr/kumedicine/handle/2020.sw.kumedicine/1460 | - |
dc.description.abstract | [No abstract available] | - |
dc.language | 영어 | - |
dc.language.iso | ENG | - |
dc.publisher | BMJ Publishing Group | - |
dc.title | Coffee consumption and gout: a Mendelian randomisation study | - |
dc.type | Article | - |
dc.publisher.location | 영국 | - |
dc.identifier.doi | 10.1136/annrheumdis-2018-214356 | - |
dc.identifier.scopusid | 2-s2.0-85073273685 | - |
dc.identifier.wosid | 000492392600012 | - |
dc.identifier.bibliographicCitation | Annals of the Rheumatic Diseases, v.78, no.11 | - |
dc.citation.title | Annals of the Rheumatic Diseases | - |
dc.citation.volume | 78 | - |
dc.citation.number | 11 | - |
dc.type.docType | Letter | - |
dc.description.isOpenAccess | N | - |
dc.description.journalRegisteredClass | sci | - |
dc.description.journalRegisteredClass | scie | - |
dc.description.journalRegisteredClass | scopus | - |
dc.relation.journalResearchArea | Rheumatology | - |
dc.relation.journalWebOfScienceCategory | Rheumatology | - |
dc.subject.keywordPlus | INSTRUMENTS | - |
dc.subject.keywordAuthor | disease activity | - |
dc.subject.keywordAuthor | gout | - |
dc.subject.keywordAuthor | treatment | - |
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